Recipes
Tested, loved, and easy to make your own
Herb Crusted Pork Chops with Fava Bean and Corn SuccotashBy Geoffrey Zakarian
Grilled Vegetable Salads in Portobello BowlsBy Veronica Callaghan
Asian Peanut PorkBy Fagor
Roasted Strawberry Ice CreamBy Recipe developed for Sur La Table’s Cooking Classes
Chocolate Avocado MousseBy KitchenAid
Smoked Chili ButterBy Breville
White Chocolate–lime Creme CaramelBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Basic Fruit SmoothieBy Vitamix