Recipes
Tested, loved, and easy to make your own
French ToastBy Staub
Pea and Sage Ravioli with Crispy ProsciuttoBy Recipe developed for Sur La Table’s Cooking Classes
Broccoli Cheese SoupBy Vitamix
Hispanic/venezuelan Fruit Cake Torta De NavidadBy Rosana Machiela
Creamy Tuscan Orzo RecipeBy Megan Horowitch
Caramelized Brussels Sprouts with Bacon and ThymeBy Recipe developed for Sur La Table’s Cooking Classes
Crispy Chicken MilaneseBy Tested and Perfected in the Sur La Table Kitchen
Brown Butter Mashed PotatoesBy Recipe developed for Sur La Table’s Cooking Classes