Recipes
Tested, loved, and easy to make your own
Cioppino Seafood Stew Recipe by All-cladBy All-Clad
Creamy Salmon and Chive Mousse on CrostiniBy Recipe developed for Sur La Table’s Cooking Classes
Sriracha Glazed Chicken Skewers with Tomatillo Salsa VerdeBy Tested and perfected in the Sur La Table kitchen
Sweet Potato FriesBy Waring Pro
Chocolate-filled MacaronsBy lékué
Pear and Arugula Salad with Pomegranate VinaigretteBy Sur la Table
Classic Bolognese SauceBy KitchenAid
Roasted GarlicBy Tested and perfected in the Sur la Table kitchen