Cuisine
Tested, loved, and easy to make your own
Fresh Pasta DoughBy Tested and perfected in the Sur la Table kitchen
Grilled Fresh Mozzarella, Tomato & Pesto PaniniBy Cuisinart
French Onion Soup Recipe by Sur La TableBy Recipe developed for Sur La Table’s Cooking Classes
Creamy Buttermilk ColeslawBy Sur La Table
Detroit-style Goat Sausage PizzaBy Recipe courtesy of Scraps
Super Easy Barbecue-style Short RibsBy Fagor
Mediterranean RisottoBy Fagor
New York-style Pizza DoughBy Kenji Lopez, SeriousEats.com