Cuisine
Tested, loved, and easy to make your own
Strawberry Mascarpone Tartlets with Rhubarb GlazeBy Recipe developed for Sur La Table’s Cooking Classes
Spiced Lamb Burgers with Halloumi & Cucumber SauceBy KitchenAid
Pizza DoughBy All-Clad
French BaguetteBy Recipe developed for Sur La Table’s Cooking Classes
French Onion Soup with Comté from Bon AppétitBy Bon Appétit
Blt the SaladBy Sur La Table & Andrews McMeel Publishing
Pasta with Baby Artichokes, Mascarpone, and Hazelnuts from Bon AppétitBy by Bon Appétit
Mango SalsaBy Tested and perfected in the Sur la Table kitchen