Desserts
Tested, loved, and easy to make your own
Simple Vanilla Ice CreamBy Cuisinart
Vanilla Cupcakes with Peppermint BarkBy Rosana Machiela
Grilled Pineapple Upside Down CakeBy Stephanie Engoy
Skillet S’mores DipBy Ashley Cuoco
Strawberry Mascarpone Tartlets with Rhubarb GlazeBy Recipe developed for Sur La Table’s Cooking Classes
Smoked Bourbon Cherry Ice CreamBy Breville
Pumpkin Spice Soufflé with Warm Vanilla Custard SauceBy Tested and perfected in the Sur La Table kitchen
Lime-vanilla ButtercreamBy Tested and perfected in the Sur la Table kitchen