Desserts
Tested, loved, and easy to make your own
Mini Rhubarb Upside Down CakesBy Jenny Hurley
Banana Chip Dairy-free Ice CreamBy Cuisinart
Pumpkin Pie by Farmer’s MarketBy Farmer’s Market
Mom’s Olive Oil Orange BundtBy Baked
Cocoa Chocolate Chip Mint CookiesBy Clare McCormick, Assistant Buyer for Sur La Table
Puffed Oven Pancake with Fresh BerriesBy Le Creuset
Lattice-topped Peach PieBy Tested and perfected in the Sur la Table kitchen
Red Velvet Cake Ice CreamBy Tested and perfected in the Sur la Table kitchen