Main Courses
Tested, loved, and easy to make your ownPerfectly Grilled ShrimpBy Recipe developed for Sur La Table’s Cooking Classes
Instant Pot RibsBy Rebecca White, A Pleasant Little Kitchen
Spinach TagliatelleBy Tested and perfected in the Sur La Table kitchen
Mango Habanero Shrimp CevicheBy Stephanie Engoy
Fried Fish Bones & Smoked FishBy Recipe courtesy of Scraps
Coq Au Vin BlancBy Sur La Table
Handmade Corn TortillasBy Sur La Table
Tuscan Rosemary Chicken Under a BrickBy Tested and perfected in the Sur La Table kitchen