Main Courses
Tested, loved, and easy to make your own
Indonesian Stir Fried RiceBy Zwilling J.A. Henckels
Za’atar Chicken with Lemon YogurtBy Dinner
Rub with Love Grilled ChickenBy Tom Douglas
Classic Deep-fried TurkeyBy Waring Pro
Braised Short Rib Tagliatelle PastaBy Quin Liburd
Soy Sauce Chow Mein with a Fried EggBy Hetty McKinnon
Roasted Chicken Thighs with Capers, Olives and Roasted LemonsBy Tested and perfected in the Sur la Table kitchen
Herb-laminated PastaBy Tested and perfected in the Sur La Table kitchen