Main Courses
Tested, loved, and easy to make your own
Braised Chicken with ArtichokesBy Haley Aldoroty
Steamed MusselsBy Le Creuset
Grilled Shrimp Kebabs with Vegetable RiceBy Le Creuset
Spicy Stir-fried Cumin BeefBy Christopher Kimball
Herb-laminated PastaBy Tested and perfected in the Sur La Table kitchen
Burrata and Heirloom Tomato Pizza with Basil PestoBy Tested and perfected in the Sur La Table kitchen
Italian Sausage, Broccoli Rabe and Tomato PizzaBy Tested and perfected in the Sur La Table kitchen
Flank Steak & FritesBy Recipe courtesy of Anova