Main Courses
Tested, loved, and easy to make your own
The Ultimate Beef BourguignonBy Tested and perfected in the Sur la Table kitchen
Roasted Chicken with Farro and Spring PeasBy Sur La Table
Fresh Minty Pea Pesto PastaBy Pate Giltner
Four Season PizzaBy Tested and perfected in the Sur La Table kitchen
Instant Pot Mustard Marsala ChickenBy Rebecca White, A Pleasant Little Kitchen
FalafelBy KitchenAid
Perfect Tofu Pad ThaiBy Tested and perfected in the Sur la Table kitchen
Flank Steak & FritesBy Recipe courtesy of Anova