Seasonal
Tested, loved, and easy to make your own
Beef and Bean Chili with Chipotle CreamBy Simple Comforts: Reprinted with permission of Andrews McMeel Publishing
Classic Eggs Benedict with AsparagusBy Recipe developed for Sur La Table’s Cooking Classes
Carrot Top Pesto PastaBy Tested and Perfected in the Sur La Table Kitchen
Beer Battered Fish & Sauce RavigoteBy Zwilling J.A. Henckels
Edible Flower Shortbread CookiesBy Karlee Flores, Olive and Artisan
French Harvest CassouletBy Tested and perfected in the Sur la Table kitchen
Thai Pumpkin SoupBy Vitamix
Sauteed Brussels Sprouts with Bacon and WalnutsBy Tested and perfected in the Sur la Table kitchen