Seasonal
Tested, loved, and easy to make your own
Buffalo Fried Cauliflower with Creamy Blue Cheese DressingBy Recipe developed for Sur La Table’s Cooking Classes
Summer Vegetable Tart with Sweet Potato CrustBy KitchenAid
Nicoise SaladBy Recipe courtesy of Anova
Frikadeller (danish Pork Meatballs)By KitchenAid
Apple Cranberry Crumble PieBy Shoofly Pie Co. in Seattle, Washington
Double Corn Bread with Smoked Mozzarella and Sun-dried TomatoesBy Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink
Easy Mushroom and Leek SoupBy Tested and perfected in the Sur La Table kitchen
Za’atar Chicken with Lemon YogurtBy Dinner