Recipes
Tested, loved, and easy to make your ownPippi’s Pantry Challenge: All-in GuacamoleBy Recipe courtesy of Scraps
Spring Salad with Spicy Citrus DressingBy Stephanie Izzard
Omelet with Smoked Salmon, Crème Fraiche and ChivesBy Tested and perfected in the Sur la Table kitchen
Corn Fritter CornbreadBy Megan Berger of The Berger Feed for Sur La Table
Chicken Soup with RiceBy All-Clad
Caribbean Coconut ShrimpBy E’Cucina Home
Black Eyed Peas with Collard GreensBy Recipe developed for Sur La Table’s Cooking Classes
Stir-fried Chicken with Snap Peas and BasilBy Christopher Kimball