Dips, Spreads, Sauces & Seasonings
Tested, loved, and easy to make your own
Smoked Chili ButterBy Breville
D’artagnan Forest Mushroom and Shallot GravyBy Scott Hargrove
Bolognese SauceBy All-Clad
Roasted Garlic Cashew DipBy KitchenAid
Pippi’s Pantry Challenge: All-in GuacamoleBy Recipe courtesy of Scraps
Grilled Veggie Rub DipBy Tom Douglas
Slow-simmered Bolognese Sauce
Merlot Cranberry Sauce with Caramelized ShallotsBy Recipe developed for Sur La Table’s Cooking Classes